Icelandic Haddock, Wild Caught (2 portions)


  • Mild and sweet flavor
  • Large white flakes
  • Good source of B vitamins, protein and Omega-3’s
  • Low fat and low in calories
  • Skin-on and boneless
  • Sustainable seafood choice – MSC certified
  • Great for frying, baking and steaming
  • Ideal choice for any fish & chips recipe

In stock

SKU: T41512160 Category: Tags: ,


Icelandic Haddock, Wild Caught (2 portions, 6 ounces each)

Our Icelandic Haddock Portions are perfect for many seafood recipes. If you are looking to get your kids to eat more fish, try Haddock. Its mild and sweet flavor make it perfect for anyone trying seafood for the first time. Haddock is a menu staple in New England and a favorite worldwide because of its versatility. These clean, white portions can be prepared in virtually any style and have a light, delicate texture. Our Haddock Portions contain no additives, preservatives or treatments. They are an ideal health food, packed with B vitamins, Omega-3’s and protein with surprisingly few calories. Whether you’re making a New England Baked Haddock or broiling it with lemon and garlic, our Haddock Portions are a healthy and delicious choice for you and your family.

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Additional information

Weight .75 lbs
Dimensions 4 × 3 × 3 in
Raw, Cooked, or Smoked



Portioned Fillets

Meal Prepped


Country of Origin


Cooking Instructions

Preheat oven to 350 degrees. Place haddock in buttered baking dish and bake for 15 minutes or until the fish is cooked thoroughly.

Safe Handling Instructions

Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or Microwave. Keep raw fish and seafood separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw fish or seafood. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.


Allergens: Fish

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